by Groovescapes
September 22, 2010
Food
Finally, after an incredibly long, hot Summer, Fall is around the corner. By the end of September, I can begin to hope for some cool evenings peppered amongst the hot days. Hopefully, some of those evenings will fall on Sundays because that is the best time for Bacchanal.
Though there are many places to take in the Big Easy, few …
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by Valorie
July 28, 2010
Cocktail Culture
Coquette is a wonderful restaurant. Owners Mike Stoltzfus and Lillian Hubbard have carved out a niche for themselves by creating a true neighborhood bistro serving delicious food on a creative and intelligent bill of fare.
The added bonus at Coquette is the bar. It’s one of those great and grand wooden things that harkens back to the turn of the …
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