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GoNOLA Recipes at Home: Carrot Ginger Soup thumbnail

GoNOLA Recipes at Home: Carrot Ginger Soup

Food Recipes

Consider this carrot ginger soup your cure in a bowl during cold and flu season. Packed with immune-boosting ingredients like carrots (rich in vitamin A and beta carotene); fennel, a natural expectorant; lemon, full of vitamin C; and soothing ginger, the soup is a warming winter treat. Shrimp adds lean protein, another key ingredient for warding off seasonal illness. From …

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GoNOLA Recipes at Home: JFP Southside thumbnail

GoNOLA Recipes at Home: JFP Southside

Food Recipes

Like much of the city, Emeril’s restaurants are in the Carnival spirit. Delmonico pairs classic hurricanes with king cake doughnuts, while NOLA Restaurant makes a bold Carnival Punch to stand up to king cake bread pudding. Another favorite is the king cake monkey bread served with bourbon icing and caramel sauce available at Emeril’s New Orleans. The cocktail perfect pairing? …

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GoNOLA Recipes at Home: Whole Roasted Cauliflower with Whipped Goat Cheese thumbnail

GoNOLA Recipes at Home: Whole Roasted Cauliflower with Whipped Goat Cheese

Food Recipes

Along with bone marrow luges, cauliflower is an oft-cited top food trend for 2015. Low in fat and carbohydrates, cauliflower is of the cruciferous family, meaning it’s also packed with disease-fighting phytochemicals and fiber. With all that in mind, this roasted, whole preparation from Domenica is perhaps just a vehicle for enjoying homemade whipped goat cheese dip.

Recipe by Domenica

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GoNOLA Recipes at Home: Emeril’s Slow-Cooker Chili thumbnail

GoNOLA Recipes at Home: Emeril’s Slow-Cooker Chili

Food Recipes

Ring in the New Year with a new recipe. This hearty chili is a warming treat on winter evenings, plus the slow cooker technique is ideal for back-to-work schedules. Prep the ingredients, and cook on high for about six hours – you’ll have a delicious dinner when you walk in the door.

Recipe by Emeril Lagasse

Yield: 6-8 servings

Ingredients…

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GoNOLA Recipes at Home: Pecan Macaroons thumbnail

GoNOLA Recipes at Home: Pecan Macaroons

Food Recipes

Pull together a hefty batch of pecan macaroons with this recipe from St. Joseph’s Plantation, a working sugar plantation just outside the city. You’ll only need four ingredients – after a season of holiday baking feats, need we say more?

Recipe by St. Joseph’s Plantation

Yield: 60 macaroons

Ingredients

3 large egg whites 14 oz. granulated sugar 12 1/2 oz.…

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GoNOLA Recipes at Home: Satsuma Compote with Basil and Cinnamon thumbnail

GoNOLA Recipes at Home: Satsuma Compote with Basil and Cinnamon

Food Recipes

Easy to peel and delectably juicy, satsumas brighten up meal time with a citrusy pop of flavor. Today’s recipe, a satsuma compote from Crescent City Farmers Market, is a versatile topper for just about any kind of dish. Notes of basil work well with savory mains like roasted pork or a holiday turkey, while the addition of cinnamon makes it …

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New Orleans Calling: Born In A Cast Iron Pot thumbnail

New Orleans Calling: Born In A Cast Iron Pot

Food Music New Orleans All the Way Live Recipes

WWOZ’s nationally-syndicated one-hour program New Orleans All The Way Live has been recently renamed and re-imagined in a great new form, with a new name — New Orleans Calling.

Welcome to New Orleans Calling, WWOZ’s nationally syndicated program. New Orleans Calling airs on WWOZ 90.7 FM in New Orleans every Saturday morning from 7 a.m.-8 a.m., and you can …

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GoNOLA Recipes at Home: Pumpkin Hot Buttered Rum thumbnail

GoNOLA Recipes at Home: Pumpkin Hot Buttered Rum

Cocktail Culture Events Food Recipes

On Thursday, Dec. 18, you’ll find a trio of spirited events. Tales of the Cocktail puts on its seasonal Tales of the Toddy event at the House of Blues while Emeril’s Restaurant hosts Omagasse, its five-course, off-the-menu dinner series with optional wine pairing. Do festive drinks make you feel like singing? Head to NOLA ChristmasFest for the Karaoke Caroling & …

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GoNOLA Recipes at Home: Rosemary Orange Sugar Cookies thumbnail

GoNOLA Recipes at Home: Rosemary Orange Sugar Cookies

Food Recipes

National Cookie Day may be behind us, but frenzied baking continues. A classic sugar cookie recipe feels infinitely fancier with the addition of in-season citrus and fresh herbs. For a mellower flavor, sub lemon verbena, cinnamon, anise, or Thai basil in place of rosemary.

Recipe by Café Reconcile

Yield: 3-4 Dozen Cookies

Ingredients

2 sticks unsalted butter at room temperature…

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GoNOLA Recipes at Home: Shaved Brussels Sprouts Salad thumbnail

GoNOLA Recipes at Home: Shaved Brussels Sprouts Salad

Food Recipes

Brussels sprouts are kind of like kale: hearty, wintry, and totally having a moment. These trendy veggies may have made it on to your Thanksgiving table in roasted form, but they’re surprisingly crisp and flavorful when served raw. The Crescent City Farmers Market agrees: their shaved Brussels sprouts salad plays on the natural brightness of the sprouts with the addition …

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GoNOLA Recipes at Home: Vanilla Creme Brulee thumbnail

GoNOLA Recipes at Home: Vanilla Creme Brulee

Food Recipes

Vanilla creme brulee is one of those deceptive dishes perfect for wowing guests – a creamy, thick custard with crisp topping so elegant it’s hard to believe there are only five ingredients involved. With Thanksgiving in mind, we’re sharing this recipe from Muriel’s Jackson Square. For a seasonal twist, add cranberry sauce. You can put a couple of tablespoons in …

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GoNOLA Recipes at Home: French Onion Soup thumbnail

GoNOLA Recipes at Home: French Onion Soup

Food Recipes

Thyme, gruyere, beef stock and onions are the start of one incredible soup. This French onion soup comes from Café Degas, a purveyor of French bistro classics named after Edgar Degas, whose iconic work, incidentally, is on display at nearby NOMA. Let the soup simmer away on a cold, winter weekend, and even take it to work on Monday (it …

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Holiday Cooking: A GoNOLA Recipe Roundup thumbnail

Holiday Cooking: A GoNOLA Recipe Roundup

Food Recipes

With Thanksgiving just a few weeks away, chances are you’re starting to plot your menu for that holiday and all the other eating occasions of the season. Every week we tell you how to make dishes from New Orleans chefs and restaurants in our GoNOLA Recipes at Home series, and for this post we’re bringing you all of the most …

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GoNOLA Recipes at Home: Oysters Bienville thumbnail

GoNOLA Recipes at Home: Oysters Bienville

Food Recipes Restaurants

As the old wives’ tale goes, months that end in the letter “r” are safe for eating oysters, and we’re thrilled to be in the midst of that stretch. With fall flavors in mind, the chefs at Brigtsen’s Restaurant are sharing their recipe for Oysters Bienville. Comforting ingredients like bacon, Sand cream imbue each little mollusk with ample flavor and …

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GoNOLA Recipes at Home: Shrimp and Corn Maque Choux thumbnail

GoNOLA Recipes at Home: Shrimp and Corn Maque Choux

Food Recipes

The flavors of fresh corn might pigeonhole maque choux as a summertime dish, but take a closer look at its origins and you’ll see why it’s just as appropriate in autumn. The name itself comes from an Indian phrase that means “spicy” and “smothered” – both these adjectives speak to exactly what we want in fall: something creamy and comforting …

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GoNOLA Recipes at Home: Bad Bart’s Black Jambalaya thumbnail

GoNOLA Recipes at Home: Bad Bart’s Black Jambalaya

Food Recipes

Bad Bart’s Black Jambalaya delivers on meaty flavors. You won’t find seafood here: smoked sausage, roasted chicken thighs, and braised pork are a trinity in and of themselves, although the classic trio of celery, peppers, and onions makes an appearance, too. Just the tiniest teaspoon of cayenne pepper heats this jambalaya right up – so much so that it was …

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